TRIBUNTRAVEL.COM - Chef Sandra Djohan and Sarah Sechan collaborated to open a restaurant called Salapan.This Salapan restaurant is located on Jalan Cipete Raya Number 18-19, RT 8, RW 4, South Cipete, Cilandak District, South Jakarta, Jakarta.This restaurant occupies the former building of Epilogue, a restaurant that serves European menu owned by Chef Sandra Djohan.Intrigued by the restaurant, a food vlogger named Felix Kurniawan decided to visit it.Also read: Jokowi's 6 Culinary Subscriptions in Various Regions Apart from Solo, Starting from Aceh to TarakanThrough a video uploaded on the Culinary Children's Youtube channel, Felix had a chance to taste the mainstay menu from the Salapan Restaurant.The menu is papah hungry noodles and Nasi Jeruk.The hungry papah noodle dish is the most complete menu at the Salapan Restaurant.This dish is the most ordered menu.Also read: Are you in Bandung again?These are 6 Culinary Recommendations That Can Be Choices for the Breakfast Menu this morningThere are two versions of hungry papah noodles that can be ordered, namely with a sweet or salty taste.A serving of hungry papah noodles contains fried dumplings, wet dumplings, wet dumplings, meatballs, and fried dumplings.Felix revealed that this papah lapah noodle at a glance tastes similar to fried Indomie.For the price of a portion of this hungry papah noodle, it is priced at IDR 88,500 thousand.Not wanting to be left behind, Felix also tasted the orange rice menu.Also read: 5 Culinary Nights in Pekalongan, Taste the Unique Tahlil Coffee Made from Various Spices