Professional Automatic Food Machine For Pasta Macaroni Penne
Saibainuo Company has improved the production line performance by means of the marketing research and our own technology and make the operator operate the equipment easily and make the craft more perfect.
Materials of Pasta Macaroni Line: Wheat flour, corn starch, water.
Final Pasta Macaroni: The final pasta can be in different shapes like shell, tube, twist and so on.
Consumption: Low electricity and labor consumption.
Equipments List: Mixer---Screw Conveyor---Single-screw extruder---Cutting machine---five-layer oven---Cooling Conveyor
Technological Process: Raw material---Mixing---Extruding---Cutting---Drying---Cooling
Any inquiry will be welcomed, please feei free to contact me.
Saibainuo Company has improved the production line performance by means of the marketing research and our own technology and make the operator operate the equipment easily and make the craft more perfect.
Materials of Pasta Macaroni Line: Wheat flour, corn starch, water.
Final Pasta Macaroni: The final pasta can be in different shapes like shell, tube, twist and so on.
Consumption: Low electricity and labor consumption.
Equipments List: Mixer---Screw Conveyor---Single-screw extruder---Cutting machine---five-layer oven---Cooling Conveyor
Technological Process: Raw material---Mixing---Extruding---Cutting---Drying---Cooling
Any inquiry will be welcomed, please feei free to contact me.
| Model Parameter | BFJ- I Mixer | LXSL-I Screw conveyor | DLG110 Extruder | SSQDJ- I Cutter | ZDS Sifter | TSJ-II Hoister | KX-5-8D Five-layer 8 meters roasting oven | LQSS-II-5F Cooling Conveyor |
| Installed capacity | 3 | 1.1 | 42.25 | 1.24 | 0.25 | 0.37 | 46.5 | 2 |
| Output (kg/h) | 120 | 120 | 120 | 120 | 120 | 120 | 120 | 150 |
| Dimension (m) | 0.9× 0.5× 1.1 | 3.2× 0.6× 0.7 | 3.2× 0.9× 1.4 | 2.7× 0.7× 0.8 | 1.5× 0.5× 0.5 | 2.4× 0.5× 1.9 | 8.4× 1.3× 1.76 | 5.0× 0.7× 1.1 |